Mother’s Day
Are you a hosting Mother’s Day? Any other eating, drinking, getting together days? Are you bringing a plate? Dessert?
If so, Locomotive Station is here to help.
Use this menu to preorder your dishes so they’re ready to pick up when you need them. We’ll make your dishes to order and order ingredients in fresh, so please give us at least two days notice.
We’re open for pick up until Saturday 11 May 2024.
Text your order on 0492 919 796 or send us a Facebook message and we’ll do our best to relieve some of your cooking duties.
FESTIVE FUN TIMES
Oysters : Natural : 30
Twelve natural oysters, locally grown and freshly shucked, served with lemon. We’ll pop in some of our Loco sambal of fresh tomato, onion and chilli in lemon juice.
Oysters : Kilpatrick : 35
Twelve natural oysters, locally grown and freshly shucked. We’ll top these with our Kilpatrick topping of bacon and worcestershire. You can pick these up refrigerated and ready to pop under your grill at home.
Prawn Bowl
Half a kilo (500g) : 25
Prawns in their shell accompanied by our house made seafood sauce and lemon.
Festive Pack
Tray : 60
12 natural oysters
500g prawns
A bowl of our popular Loco potato salad
Accompaniments
EXTRAS
Potato Salad
Family Size : 25
Steamed potato in lemon and mayonnaise dressing
Kilpatrick Topping : Cup : 8
Cup of our Loco Kilpatrick topping of bacon and worcestershire sauce.
Sambal : Cup : 6
In case you need a whole cup of Loco sambal.
Traditional accompaniment of chopped tomato, onion and chilli in lemon juice. Traditionally, this goes on curry, but if you’re like Sue and Al, you’ll put it on everything.
Hummus : Cup : 8
Creamy dip of chickpeas and tahini topped with olive oil and sumac.
Skordalia : Cup : 8
Creamy dip of garlic, almonds, potato and olive oil
Tzatziki : Cup : 8
Creamy dip of strained Greek yoghurt, cucumber, garlic, dill and olive oil
And more …
MEALS
Curry
Family Size : 35
Choose:
Five Veg Curry
Aromatic curry of potato, sweet potato, carrots, peas and chickpeas. Root vegetables make it naturally sweet. [vegan]
Green Lentil Curry
Mild curry of green lentils, potato and peas. [vegan]
Beef Mince Curry
Mild curry of beef mince, potato and peas.
Chicken Curry
Mild curry of mixed cuts of chicken and potato.
Bobotie
Serves Four : 25
South African dish of aromatically spiced ground beef with an egg topping. Traditionally served with yellow rice and sambal.
Garlicky Legs
Family Size : 25
A family sized dish of chicken legs cooked in our garlicky sauce. We start with about a kilo of legs per dish, so depending on their size you get around six legs. We recommend serving these with your choice of rice and salad.
Ricotta Gnocchi
Family Size : 35
House made ricotta gnocchi in a light tomato sauce.
Mac ‘N’ Cheese
Family Size : 25
Macaroni in a cheese sauce ready to pop in your oven then plonk on your table.
SOUP
Family Size : 30
Choose:
Chicken And Vegetable
Old school soup made in house from scratch with whole chicken, carrots, celery, corn, bay leaves and pepper.
Tomato And Lentil
Aromatically spiced tomato soup with onion and celery thickened with red split peas. [vegan]
Pumpkin
Pumpkin soup made of Kent pumpkin with cumin and nutmeg. Available when Kent pumpkins are in season. [vegan]
SALAD
Family Size : 25
Choose:
Potato Salad
Steamed potato in lemon and mayonnaise dressing
[vegan upon request]
Winter Green Salad
Salad of broccoli, green beans, peas and almonds in garlic and lemon dressing. [vegan]
NIBBLES AND SIDES
Sambal
Cup : 6
Fresh sambal of tomato, onion and chilli in lemon juice. Traditionally a spoon of this sambal accompanies curry and bobotie but we’ve been known to add it to anything.
Rice
Family Size : 10
Choose:
Yellow Rice – flavoured with turmeric, sultanas and stick cinnamon.
White Rice – basmati rice cooked the Loco way.
Olives
Jar : 12
House marinated olives.
Hummus
Cup : 8
Creamy dip of chickpeas and tahini topped with olive oil and sumac.
Skordalia
Cup : 8
Creamy dip of garlic, almonds, potato and olive oil.
Loco Ginger Carrots
Jar : 12
House pickled carrots with ginger.
Pastry Pillows
Eight : 16
Eight pastry pillows filled with our olive and sundried tomato tapenade. [Vegan]
Stack Train
Serves Two : 22
Two cheeses, hummus, house marinated olives, artisan and house made pickles, crispy bread.
Sausage Rolls
Ten : 30
Ten cafe size, house made sausage rolls.
Traditional beef and herb filling.
Or choose our delicious jackfruit and herb filling. [vegan]
Frozen and ready to bake.
Strata
Ten : 22
A brunch dish from the United States. Eggs, bacon, cheese and bread, this is like a savoury French toast slice. We like to serve it with a salad like you would a quiche or frittata.
Jesus Bread : Bag : 4
Pita bread with our signature flavouring, made crispy in the oven. [Vegan]
Jesus Bread Spread
Jar : 12
Spread on pita bread and pop in the oven to make Loco Jesus Bread at home. [Vegan]
COCKTAILS
Batch Cocktails
A bottle of complete, fresh cocktail mixed by us and ready for you to add ice.
Each bottle is four full serves.
Please click here to order your Cocktails For Mums Batch Cocktails.
Please contact us via email to arrange your liquor order and delivery:
shaker at cocktailsformums.com
COLD BREW
500 ml : 18
Cold brew is different to espresso in that its brewed gently in a cold bath over time. The result is full flavour, smooth, musky coffee that you can keep cold in your fridge.
Locomotive Station cold brew is the equivalent taste to espresso. We recommend 25 – 50 ml measures for a shot, depending how you like to drink your coffee.
Either way, you get a decent number of pours from the 500ml bottle.
SWEETS
Traditional
Custard tarts, named by a customer. Hehe!
Fancies
– Fairy : chocolate or vanilla with multicolour icing
Chocolate slice topped with house made marshmallow.
Koeksisters
Filled : 50
[wheat free]
Jaffa Cake
[wheat free] [dairy free]
Contact
Visit us
2D Kateena Ave, Tascott NSW 2250
Text us 0492 919 796
Text is an efficient way of communicating with us. If we are being attentive to customers we might not be able to answer the phone if you call.
Hours
Monday : Closed
Tuesday : 8:00am - 1pm
Wednesday : 8:00am - 1pm
Thursday : 8:00am - 1pm
Friday : 8:00am - 1pm
Saturday : 8:00am - 1pm
Sunday : Closed
If you have a family dish preorder to pick up after 12pm we can stay open a little longer. Let us know.